Candied Bacon

Candied Bacon

Prep Time
10 minutes
Cook Time
20-25 minutes
Serves
2
 
Ingredients
Method
  • Preheat the oven to 400 degrees
  • Lay the strips of bacon next to each other on a cutting board, with no gaps in between.
  • Sprinkle The Comfort evenly over the back and pat firmly until the seasoning is stuck on the bacon slices.
  • [Optional] If using a cooling rack, place the rack in the baking sheet.
  • Lay the bacon on the bacon sheet, taking care to avoid having the strips touch one another.
  • Bake until the bacon is crispy and the seasoning has begun to caramelize, about 20-25 minutes.
  • Serve hot or at room temperature.
 
Equipment
  • Cutting board
  • Baking sheet
  • Wax paper (or silicone baking mat)
  • Dry measuring spoons
  • [Optional] Cooling rack for sheet pan